Schaumann, Merri Lou

John “Black Jack” Wilkins: Cook, Caterer and Hotel Keeper

Scan of John ‘Black Jack’ Wilkins’ 1844 petition to keep a tavern in Hogestown with the signatures of local men who attested to his ability to do so. Clerk of Courts, Tavern License Petition 1844.060.1-2. Cumberland County Archives.

"'Black Jack’ was a famous cook,” wrote Jeremiah Zeamer, editor of the American Volunteer  newspaper. “He had a great reputation as a cook and caterer. Whenever in that part of the county there was a wedding, a dance, or a party of any kind for which a feast was to be prepared, ‘Black Jack’ was sent for to superintend the cooking and set the table, and so well did he do this that he was always in high favor with people who had appetites.”

Woolworth’s Dime Store

Lunch counter at Woolworth’s, taken at the reopening in 1959

The photo of the lunch counter at Woolworth’s, taken at the reopening in 1959, brings back fond memories. When you were growing up and shopping with your mother at Woolworth’s, a milk shake or maybe a dish of ice cream at the lunch counter was the hoped for reward for having to endure waiting with her as she looked through the notions and the housewares departments. At the lunch counter you could swivel back and forth on the stool, stare at the dispenser that kept the orangeade cold and watch the lady cooking hamburgers on the grill.

Dr. Charles M. Worthington (1835-1878)

Scan of Charles M. Worthington's obituary in the American Volunteer on October 17, 1878

A survivor of the infamous Libby Prison, Charles McClure Worthington was a man of many occupations; a telegraph operator on the Cumberland Valley Rail Road, a Civil War surgeon, a druggist, and finally, a Carlisle school teacher. Charles M. Worthington was born in Carlisle on September 22, 1835, the eldest son of Ann and Jefferson Worthington, a painter and County Commissioner. Worthington was educated in the Carlisle schools and read medicine with Dr. Baughman.

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